Winter Menu available with pdf

New starters reflecting the seasons as well as our classics.

Goats Cheese raviolis in a leek fondue, with light parmesan butter sauce,

Creamy Pumking broth with a flavoured smoked bacon Chantilly... 

Starters

Winter menu available with pdf

Indulge your senses in sophisticated offerings.

Grilled Sea Bass and Scallops, with a Mushrooms Risotto and a Ginger and Lemon Sauce,

Filet of Beef with Peppercorns...

Mains

 Deserts

Winter menu available with pdf

Because " Greed begins when we no longer hungry"

                                                       Alphonse Daudet

Hot Chocolate Soufflé,

Flaming Vanilla Crème Brûlée...

Winter Menu available with pdf

                           Menu du Panier

                           Menu Savoyard

                           Menu Enfant

Menus