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Winter Menu available soon





New starters reflecting the seasons as well as our classics.


Goats Cheese raviolis in a leek fondue, with light parmesan butter sauce,


Creamy Pumking broth with a flavoured smoked bacon Chantilly... 

Starters








Winter menu available soon






Indulge your senses in sophisticated offerings.

Grilled Sea Bass and Scallops, with a Mushrooms Risotto and a Ginger and Lemon Sauce,

Filet of Beef with Peppercorns...

Mains

 Deserts










Winter menu available soon






Because " Greed begins when we no longer hungry"

                                                       Alphonse Daudet


Hot Chocolate Soufflé,

Flaming Vanilla Crème Brûlée...




Winter Menu available soon






                           Menu du Panier


                           Menu Savoyard


                           Menu Enfant

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